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DescriptionAliki takes readers on a guided tour that begins with grazing cows, proceeds through milking and a trip to the dairy, and ends with some different foods made from milk. This revised edition of Aliki's 1974 Green Grass and White Milk is an even more fun-filled and informative explanation of milk's trip from green grass, to cow, to a cool glass on the table. About the AuthorAliki has written and illustrated many books, both fiction and nonfiction, loved by readers throughout the world. The books were inspired by a word, an experience, or the desire to find out. Aliki says, "I'm not so great at pushing buttons, but I know things happen when you do." Aliki lives in London, England. |
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