|
View your shopping cart.
In-Store PickupIf you're a local customer, any books you order can be available for in-store pickup. Simply fill out the "delivery information" section with your home address, and select "In-Store Pickup" under "Calculate shipping cost". We'll let you know when your order is available to be picked up! |
Guests: Or, How to Survive Hospitality: The Classic Guidebook (Paperback)$9.99
In Stock at Our Distributor - Usually Ships in 1-5 days
DescriptionOur eminent founding father Ben Franklin once famously compared guests to stinking fish. While this assessment may seem a trifle harsh, the truth remains that social intercourse is a most risky endeavor. Who better to address this concern than the inimitable pundit Russell Lynes—a man renowned for his unparalleled expertise on the social graces and the many personality types who regularly abuse them? In this classic guide to "guesting," Lynes provides an indispensable overview of the rituals of behavior that make it possible to visit and be visited, and the necessary safeguards that protect us from our friends and our friends from us. It is a book that demands to be read by every potential guest and host, stinker and stinkee alike. About the AuthorRussell Lynes (1910-1991) was an art historian, cultural critic, author, photographer, and managing editor of Harper's Magazine. His articles for Harper's and Life in 1949 made parsing American culture into highbrow, upper or lower middlebrow, and lowbrow a national pastime. He wrote many books, including Snobs and The Tastemakers. Praise for Guests: Or, How to Survive Hospitality: The Classic Guidebook…“One of America’s foremost arbiters of taste and mores. . . . Essayist, social historian, photographer and Renaissance man, Mr. Lynes was an acclaimed expert on what was highbrow, what was lowbrow and what was no brow at all.” |
Kobo eBooks
|
